All About German Beer

 

Throughout Germany, beer is very popular with the culture.  Germany contains well over 1,000 breweries, which is more than any other location in the world.  All beer that is manufactured in Germany must follow the purity law, which lets manufacturers know what ingredients can and can’t be used.  Basically, the only ingredients allowed to make beer in Germany are water, hops, and barley malt.

 

Due to the strict purity requirements, you can easily notice German beers by their overall level of quality.  They have a distinct taste, with little to no aftertaste.  Some styles of German ale include Koelsch, Weizen, and Altbier.  Some types of German lagers include Bock, Pilsener, Dunkel, Helles, and Maerzen.  Keep in mind that the taste, aroma, and color can vary, although all can be identified as being true German beers.

 

The German beer Altbier is a very common dark ale, that is top fermented in the lower regions of Germany.  The beer proposes a yellow color, with a taste that is rich in hops.  Another ale, Rauchbier, is known to have a smoky flavor with a smoked color.  These beers taste great, and happen to be very popular throughout the regions of Germany.

 

German lagers are also very popular, and happen to be popular in other areas of the world as well.  Pilsener is one of the most popular and most familiar of all German beers, providing you with more hops and less malt.  Pilsener can be found for sale all over the world, and happens to be very popular throughout North America as well.  Several bars serve it as well, as it happens to be one of the most popular dark lagers out there.

 

Throughout Germany, there are several different companies, produce over 4,000 different brands of beers.  Some of the more well known and larger companies of north Germany are Beck, St. Pauli, Warsteiner, and Krombach.  In the southern region of Germany, there are more breweries, although most of them are smaller, as they are locally owned and operated.  Southern Germany also contains the Benedictine Abbey, which is one of the oldest breweries in the world.  This brewery started producing beer in 1040 - very impressive indeed!

Germany is also home to Oktoberfest, which is held every year in Munich.  Oktoberfest starts in late September and carries on for two weeks, ending in early October.  During Oktoberfest, beer drinkers from all over the world will travel to Germany and celebrate German beers.  Each and every year, over 5 million people attend the event, making it one of the biggest beer celebrations in the world.

During Oktoberfest, local breweries in Munich are the only breweries allowed to serve beer in the bigger tents.  There are six breweries in total, producing a variety of different beers.  By attending this yearly event, you can learn more about German beer, sample the different varieties, and enjoy the rich bold flavors that make German beer so very popular.

 

Due to the success Oktoberfest gets each and every year, other cities around the world try and mimic this event.  Even though they have success, their level of success isn’t near as much as the original Oktoberfest - Germany.  German beers are very popular around the world, with Oktoberfest helping to prove that very claim. If you drink beer but have never experienced what beers from Germany have to offer, you really should give them a try.  Once you do, you’ll quickly realize why German beers are so very popular - and why the taste simply can’t be duplicated with any other beer.

List Of Liquor Names

Going to the bar lately? If you answer yes, you'll probably have the list of liquor names in your head. But if you answer no and want to be "in" the crowd by knowing all the liquor that taste good and are love by the crowd. Here is the list of liquor names that you need to know.

Brandy - Brandy is distilled from grape or fruit wine. Often other flavors are introduced during the distillation process in order to make an apple brandy or a blackberry brandy. If the flavor is introduced after the distillation process, then it is not a brandy, it is a liquor. Brandy is one of the best known liquor shots recipes around.

Vodka - Vodka is any fermented beverage which undergoes triple distillation. The triple distillation produces an extremely high alcohol content and a very pure alcohol. It is so high that it is poisoness, so it is traditionally watered down to 80 proof or so. If it is left in a higher state, it can be considered moonshine. Vodka is usually made from potatoes or corn.

Gin - Gin is similar to vodka in that it is a triple distilled liquor. The only difference is that this types of liquor have it's 'wine' steeped in juniper berries prior to distillation. Wine is the pre-distilled state of the liquor.

Moonshine - Moonshine is a liberal form of Vodka. It does not require triple distillation, but it does have to be distilled at least once. Moonshine is often made from many different types of liquor and wines.

Rum - Rum is a Caribbean beverage made from sugars or molasses. It is typically fermented once and barrel aged. Silver rums might be distilled twice and aged in glass or stainless steel.

Tequila - This is a Mexican beverage which is made from the blue agave plant. It is only tequila if it is made in Mexico. There are many different types of tequila, but it is usually distilled once and barrel aged.

Whiskey - This is one of the more artistic liquors in that there is a lot of elements that go into it. It is made form a grain wine. There is an art to exactly what types of grains are used. Then it is distilled once or twice, usually at high temperatures and barrel aged in oak for extended lengths of time.

So there you go. The list of liquors an offline or an online liquor store would have. The choice of liquor you would drink depends on you and your taste.

Drinks Made With Vodka

Drinks made with vodka is taking the whole world of drinks in storm. It has captured so many taste buds that everyone entering a bar can be seen drinking vodka, and if not, they are out of style. Vodka is a distilled spirit made from grains or potatoes. It originated in Eastern Europe, but is now made all over the world.

With the addition of Martini and Cocktail Culture, Vodka is more popular than ever. In fact, Vodka enjoys the discitntion as the most popular spirit. Indeed vodka had already been one of the most sought out types of liquors.

Drinkers have taken to Vodka for it's mixability and smooth nuetral taste. Vodka's popularity has lead to a proliferation of new flavors and brands and different liquor shots recipes. These days, one can find Vodkas in a wide variety of flavors from blueberry to vanilla.

There can be a huge difference in price from Vodka to Vodka. Sometimes it's marketing, but mostly, you get what you pay for. If your Vodka comes in a plastic bottle, it will taste that way. The good new is that there are alot of quality moderately priced vodkas on the market.

Firefly Distillery in South Carolina has managed to stand out in the crowded world of flavored vodkas with a uniquely Southern take on vodka. Its Sweet Tea and Muscadine Wine flavored vodkas are "sippin' vodkas" that also work well for simple cocktails like a mixed drinks vodka tonic.

To give you a taste of what's in the top list of liquors - vodka. Here's a Firefly concoction I made up that you can prepare for hot Southern nights.
The Sweet Thang
2 oz. Firefly Sweet Tea vodka
3 oz. sparkling lemon drink (like San Pellegrino Limonata)
1/2 oz. runny honey
Fill a glass with ice and pour the vodka and lemon drink into it then drizzle in the honey. Garnish with a lemon wedge or honey stick.

Best Types Of Liquor

Distillation is the centuries-old process used to produce alcohol. Heat is used to separate the components of a liquid, or mash, and as vaporization takes place the vapors are cooled so they condense into neutral spirits with little color, aroma, or flavor, then leave it to mature. Then a liquor is produced. The following are the best types of liquor produced in countries around the world.


Armagnac
Armagnac is a pale golden, fiery, dry-tasting French brandy that is first in ourlist of liquors. Under French law, only white grapes from the Haut-Armagnac, Tenareze, and Bas-Armagnac regions of Gascony, in southwest France, may be distilled for Armagnac. Three stars on the label mean it has had at least two years' maturation; V.S.O.R, at least five years; Napoleon and X.O., at least six years; and Hors d'Age at least 10 years in the barrel. A vintage year on the label indicates the year of the harvest. A vintage Armagnac is never blended.

Brandy
First discovered in the middle of the thirteenth century in France as an attempt to produce a medicinal drink, brandy is now made around the world wherever grapes are grown. After two distillations, the clear, colorless alcohol is given its distinctive nutty brown color and flavor by aging in wood, often oak, barrels. The longer a brandy ages, the more refined its flavor is judged to be. In the United States.

Cognac
Prehaps the best-known liquor in the world. Cognac production is governed by old traditions as well as the laws, so all the brandy is distilled at least twice and then matured in oak barrels for at least two years, during which time it develops its rich, brown color. The end result is 80 proof. Information mi ihe label, also governed by law, explains the maturity of the cognac.

Here are some of the best known typrs of liquor in the world. Nowadays drinks made with vodka are also gathering many followers and can also be considered as one of the best. Whatever liquor is the best, let's just thank that we have this called liquor to satisfy our taste buds.

Liquor Shot Recipes

Looking for some liquor shots recipes ? Well, you came in the right place. Delve into the ingredients that make up liquor recipes and enjoy the taste of your newly made liquor.

The first thing you need to think of if you want to make liquor is what types of liquor you want to mixed to create a new one. If you want to create liquor with fruits, then you've got it. That's the easiest liquor to do. It is easy to make liquors of fruits and berries. I'll provide you with a very suiting recipe below. This recipe can be used for apricots, blackberries, blackcurrants, blueberries, cherries, cranberries, nectarines, peaches, plums and raspberries. There are also other ways for preparing fruit liquors, but this recipe can go for any or all list of liquor.

General fruit liqueur recipe:

1 lb. (450 g) berries or fruit
3 cups (710 ml) 80-proof vodka (or 1.5 cup pure grain alcohol + 1.5 cup water)
1 1/4 cup (300 ml) granulated sugar
Rinse the fruit or berries. Fruit must be cut into small pieces. Place berries or fruit in a container, add vodka to make it a mixed drinks vodka. Cap and store in a cool, dark place, stir once a week for 2 - 4 weeks. Strain through metal colander. Transfer the unsweetened liqueur to an ageing container (glass bottle or container with tight cap). To 3 cups (710) ml unsweetened liqueur add 1 1/4 cup (300 ml) granulated sugar. Let age for at least three months. Pour carefully the clear liqueur to a new bottle. Add more sugar if necessary.

The fruit used for liqueur making can be used as deserts: mix with sugar and use with ice-cream.

Now you had made your very own liquor shots recipes. The thing that will follow this is how you store it. Storage of liquors must be for 6 months to achieve the best taste it should have. After this time, you'll probably be enjoying the best liquor in town, or if not, you can try another mixed or just buy drinks made with vodka.